JOYFULLY SERVING

THE TASTIEST IN LOCAL, ORGANIC

AND PLANT-BASED FOOD

Believe, believe in 

the magical fruit.

Bean Crafters works hard to ensure you are getting the most delicious, nutritious and sustainably-sourced product we can create. When sourcing an ingredient we start with local growers and producers (VT plus 30 miles) than regional (New England) and finally national. When we can't find an ingredient locally or regionally we look to companies that are doing it "right" by keeping in mind the triple bottom line. 

 

We are proud to support and collaborate with neighboring growers. Vegetables, grains, herbs, beans, vinegars and oils are sourced from the following farms:

Burnt Rock FarmHuntington, VT

Dog River Farm, Berlin, VT

Dwight Miller and Sons, E. Dummerston, VT

Genessee Valley Bean CoCaledonia, NY

Georgia Mountain MapleMilton, VT

Green Thumb Farms, Fryeburg, ME

Harlow FarmWestminster, VT

Hoolie FlatsEast Calais, VT

Intervale Community Farm, Burlington, VT

Jericho Settlers Farm, Jericho, VT

Kingdom MapleWestfield, VT

Kingsbury Market Garden, Warren, VT

Maine GrainsSkowhegan, ME

Maple Wind Farm, Huntington, VT

Pete's Greens, Craftsbury, VT

Schilitz Farms, North Lawrence, NY

Stony Brook Whole Hearted Foods, Geneva, NY

Teeny Tiny Spice CompanyHarrisonburg, VA

Woods Market Garden, Brandon, VT

72% of the ingredients in our Black Bean Burgers are sourced from nearby farms